2 practical gingerbread baking molds, including 4 recipes, seasonal for the pre-Christmas period, but also year-round recipes
Our practical gingerbread baking molds made of silicone yield 312 delicious learning cakes in three shapes: heart, star, and swirl. Simply fill the dough into the baking molds, bake, and you're done!
The food compatibility of the high-quality gingerbread baking molds from Coolinato meets strict requirements and is therefore safe for use with food. For easy care, the silicone mold is dishwasher safe and also flexible, adapting perfectly to the space in the dishwasher.
The Coolinato gingerbread baking molds are heat resistant up to a temperature of 230 °C. Due to their heat resistance, they can be used in the oven without worry of deformation. The high-quality material is made of 100% food-grade, BPA-free platinum silicone. The gingerbread baking molds will be your loyal and long-lasting companions.
Coolinato is a trademark of Culinarta GmbH
EU responsible person: Culinarta GmbH, Ingerweg 1, 40670 Meerbusch, Germany, info@culinarta.com
Instructions for Use
Before First Use
Please clean the product before first use with warm water and
a mild soap solution. The product is dishwasher safe.
General Safety Instructions
Use your baking molds exclusively for the preparation and storage of
food. Follow the specified usage and care instructions.
WARNING!
Never use steel wool, aggressive detergents, or scouring agents for cleaning.
This product is not suitable as a cutting surface. Please do not use sharp
objects, such as knives, to cut food on it. To remove stubborn residues, we recommend soaking the product in warm water.
Then, if necessary, remove the residues with a plastic or wooden object.
Keep the item away from direct heat sources, such as stovetops, grills, or open flames.